Northern Sun is a Food Safety Consulting firm. We offer down to earth, common sense food safety consulting for all levels of the food production, transportation, retail, institutional, and food service industries. Our specialty is HACCP Food Safety System development and ongoing maintenance activities. We offer system plan development, implementation training, system verification auditing.

NSC offers approved Certified Food Safety Manager certification (With approved testing) and approved re-certification courses. These courses have all been designed by Northern Sun Consulting to help improve your food safety program at your place of business.

HACCP Food Safety System plan development can take a lot of time to develop if you try to do it yourself.

	When you get done, will it meet your needs?
	Will it help you if you are accused of causing a food-borne illness (Liability)?
	Will it help with compliance to applicable food safety regulations?
	Will it be manageable?
	Will your staff be able to operate it?

When NSC helps with the development of your food safety system, you will have a plan that will work, and when working, will meet many of your needs. The system will be set up to fit your operations and your employees. You will become confident and assured that your staff is producing safe food for your customers on a day-to-day basis, consistently and with minimal over-site.

Our company comes to you. These plans are developed on site for your operation. During assessment and development activities, your staff is educated and takes ownership of the responsibilities for the system designed. This allows for maximum opportunity for the system to be successfully implemented and operated as designed.